Name: Quick and Easy Chicken Noodle Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6 servings
Ingredients: 1 tablespoon butter; 0.5 cup chopped onion; 0.5 cup chopped celery; 4 (14.5 ounce) cans chicken broth; 1 (14.5 ounce) can vegetable broth; 0.5 pound chopped cooked chicken breast; 1.5 cups egg noodles; 1 cup sliced carrots; 0.5 teaspoon dried basil; 0.5 teaspoon dried oregano; salt and ground black pepper to taste

Melt butter in a large pot over medium heat. Add onion and celery and cook until just tender, about 5 minutes.

Add chicken broth, vegetable broth, chicken, egg noodles, carrots, basil, oregano, salt, and pepper. Stir to combine and bring to a boil.

Reduce heat and simmer for 20 minutes.

Instructions

More in Soups & Stews