Simpler Recipes
Greek salad

Greek salad

Prep: 15 min 4 servings

Originally from bbcgoodfood.com

Instructions

  1. 1Place 4 large vine tomatoes, cut into wedges, 1 peeled, deseeded and chopped cucumber, ½ a thinly sliced red onion, 16 Kalamata olives, 1 tsp dried oregano, 85g feta cheese chunks and 4 tbsp Greek extra virgin olive oil in a large bowl.
  2. 2Lightly season, then serve with crusty bread to mop up all of the juices.
mediterranean